Restaurants

Mimosa Wines

  • Restaurant Thur-Sun; Wedding Package & Accom

Welcome to Mimosa Wines, a family owned and operated vineyard, restaurant and cellar door in the heart of the Sapphire Coast. Mimosa Wines offers a relaxed dining experience where you...

The Ruse

We are a bar & casual dining venue overlooking Ulladulla Harbour. Our tasty menu is inspired by Central American flavours; complemented by a delicious cocktail, beer and wine list. Bookings...

Gather by The Hill

The younger sister to The Hill Bar and Kitchen in Gerringong, Gather by The Hill is a space you can book out exclusively for your private party or event. It is also open on Thursday dinner...

Stacks Burger House

  • Kiama Downs
  • 7am daily close 2pm midweek and Thursday to Saturday close 7.30pm

Stacks Burger House was originally created for the love of great coffee, brunching and exceptional burgers, so we thought why not just combined all of them and thats how Stacks started...

The Hungry Monkey

  • Berry
  • Vary across the days for both venues. Please check the website

The Hungry Monkey was originally the brainchild of two childhood friends. Both at pivotal points in their lives, with a dream and what seemed a wealth of experience in the industry they...

Queen St Eatery

  • Berry
  • Please check on our socials as times are changing due to Covid

Our European style restaurant & wine bar has a relaxed yet elegant feel and French inspired menu with a fresh coastal interpretation and a petite wine list. Open for DINNER Thursday to...

The Garden Berry

  • Berry
  • Open 7 days. Bookings for groups of six+

The Garden is a social dining venue set in the heart of Berry and is the meeting place for locals and visitors alike. Visit them for breakfast, lunch, dinner, coffee and cakes or just...

The Blue Swimmer

  • Gerroa
  • Bookings only. Please check the website.

The Blue Swimmer promises a friendly and relaxing dining experience as you admire the exquisite Gerroa shores. The owners, Daniel and Paul Dewhurst, have always had a passion for good food...

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