Martins Ridge Farm
- From $120
- 3 hours
Chemical free farm based in Conjola, South Coast of NSW, supplying grass fed beef and lamb directly to consumers seeking provenance in their food. Farm tours, workshops and luncheons are available either as private events or across the events section in this website.
Not directly related to the original owners of the property Ian and Tina have been coming to the area for over 20 years, since Tina’s parents moved to Milton. One viewing of the property (and the name) and the paddock to plate vision came to realization. With an extensive cooking background (and not much farming experience) the concept of Martins Ridge Food has slowly grown. The concept of the farm is natural free range mixed farming where the meat from the farm is flavoured by the natural biodiversity and the provenance is known.
this varies according to activity
- Farm tour
Approximately 3 hours duration.
this varies according to the activity
- Minimum: 2
- Maximum: 30